¾ c butter
1 cup flour
1 cup oatmeal
¾ cup brown sugar
1 tsp baking soda
½ tsp salt
Mix together and pat ¾ of the mixture into a 9x13 pan. Bake for 9 minutes in a 350 degree oven.
Meanwhile melt In microwave, stirring frequently and not overcooking:
32 unwrapped square caramels
3 T milk
3 T butter
Pour caramel sauce over baked crust. Sprinkle with 1 ½ cups chocolate chips and crumble remaining crust mixture
over the top. Bake for 15 minutes longer at 350.
Do Not Overcook!
Cut into bars when cool
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