Monday, March 28, 2011

Sopapilla Cheesecake

What you'll need:
-a greased 13x9 pan
-1 and 1/2 cup sugar
-1 tsp cinamon
-1 tsp vanilla
-2 crescant rolls (the pillsbury can)
-8 oz cream cheese
-1 stick of butter
Baking Instructions:
-preheat oven to 350*
-grease a 13x9 pan
-in a large mixing bowl - mix 8 oz ream cheese, 1 cup sugar, and 1 tsp vanilla
-in greased pan spread first can of crescant rolls (do not separate the dough. keep it as one layer.)
-spread cream cheese mixture over crescant roll layer
-layer next can of crescant rolls (do not separate the dough. keep it as one layer.)
-in a small mixing bowl - melt one stick of butter
-in a small mixing bowl - mix 1/2 cup sugar and 1 tsp cinamon
-pour the melted butter over entire dish
-sprinkle the cinamon sugar mixture evenly over entire dish
-bake on 350* for 30 min.
-let cool for about 10-15 min.

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